Monday, July 29

Paris Buns

I am not sure how successful these beauties really are and that is why I am not offering the recipe until there has been a bit of a tinker.
Paris Buns

I found the taste of the bicarbonate of soda and baking soda a little over powering but the man of the house loved them....


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2 comments:

  1. Poppy Black7:38 AM

    Yum - those look great!

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  2. Gigibird8:26 PM

    Hi Fiona....they looked lovely but tasted dreadful..

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